In "they Tried It" News: Cali Restaurant Proudly Uses Popeyes Chicken — And Sells It At $13 A Pop

gimbap

Well-Known Member



Remember the old slogan, “Love that chicken from Popeyes?” One California restaurant loves Popeyes Louisiana Chicken so much that it is buying it and serving it to its customers.

Foodbeast.com reports that a customer at the Sweet Dixie Kitchen in Long Beach, California, was not duped by the fried chicken served at the restaurant.

On the popular reviews site Yelp, Tyler H. of Los Angeles outed the establishment over its choice of chicken. The review was posted Oct. 9.

"THE CHICKEN THEY USE IS FROM POPEYES! Before my friends and I got seated we saw them quickly bring in two large boxes of Popeyes to the kitchen. I wanted to believe that this was just a snack for the workers, but alas it was not. I ordered the Chicken and Waffles to see whether or not they were serving Popeyes to their customers. I thought the chicken tasted suspiciously like Popeyes and was also rather stale. I kindly asked our waiter how they cooked their fried chicken. After checking he admitted that they do in fact use Popeyes. The Waffles were also hard as rocks. The manager compensated us for the entire meal. Three out of the five us either thought their food was okay or enjoyed it. If you're considering having any chicken dish here then just go to Popeyes."

Sweet Dixie Kitchen owner Kim Sanchez responded to the Yelp review and made no apologies for using Popeyes fried chicken, although a blurb on the restaurant’s Facebook page claims, “Everything is made here — right down to our bacon jam and sriracha sour cream sauce.”

Popeyes first opened in Arabi in 1972, then called "Chicken on the Run." Popeyes now has more than 2,600 locations around the globe, according to statistics on its website.

“We PROUDLY SERVE Popeye’s spicy tenders — the best fried chicken anywhere and from New Orleans — which are delivered twice a day. We also in case you need to know buy our gumbo from a friend who sells it at a local farmers market,” Sanchez said in her Yelp response.

The chicken in question is used for a chicken and biscuit sandwich that has a menu price tag of $12.95. Sweet Dixie Kitchen even made an Instagram post about the chicken. The post was later deleted.


Click here for the original story from the Sun Herald.


 

Glamorous_chic

Well-Known Member
I don't understand that instagram post. even the update is worse, they are raving hey we make our quiche, we crack each egg, no we don't make the crust atleast, but LOOK, atleast we crack the egg. why would I pay you $13 when I can probably get the $5 meal box hot and fresh from popeyes? did popeyes not wonder whats going on, why does this person purchase 50 pieces of chicken every single day? lol

also, I LOL'd the original post "the chicken was stale", I bet popeyes knows, and sales them their day old chicken hahahahaha
 

chicitygirl

Well-Known Member
There is a restaurant in Chicago (Dove's in Wicker Park for anyone that is familiar, this is when they first opened) that was serving apple pie from Costco on their dessert menu and charging like $8 a slice for it. It was straight up from Costco with some ice cream on it. They had some fancy chef on staff and were also claiming everything was made in house. I know Costco pie from a mile away and called them out on it. They didn't deny it, just said some of the desserts are brought in from other pastry chefs.
 

KEWLKAT103

Well-Known Member
This is right up the street from me and it's all everyone is talking about today!
I am not surprised as I know they cut corners and make up their own practices on many things.
I am vegan, but tried to have their "vegan" pastries and watermelon juice when they first opened and was not impressed with the owners attitude or the pastry.

I think f she had a better attitude about everything, maybe people would forgive, but her responses are horrible.
 
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